Engaging Students in the Science and Engineering of Food

   Monday, June 9th at Heartland Community College in Normal, IL

      8:30 - registration       

      9 am -3 pm - workshop

   FREE!!    And, Lunch is provided

   5.5 PDCH hours available

Participants will engage in numerous activities that are part of a unit storyline on producing the perfect apple. In this whole day workshop, teachers will think like students as they engage in various routines such as asking questions, planning investigations, and using models to explain in order to make sense of why it took 30 years for the Honeycrisp apple to be available to consumers. 

Check out the attached flyer for more information and a link to register. (The link will not have the correct title, but it is the correct link for registering.)

Questions should be directed to Ms. Chris Embry Mohr at chrisembry.mohr@olympia.org.