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Overview      
The Food Science Career Development Event consists of five activities. They include taking a written examination of food science concepts, identifying food safety and quality issues, solving food science math problems, and identifying food samples through sensory evaluation. Participants also work as a team to create or reformulate a food product.



Contest Resources      
NameDate AddedSize
Customer Inquiry Rubric 8/31/2020 115 KB
Team Product Development Rubric 8/31/2020 303 KB


   
 
 
     
     
 
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